Source: Unknown
Ingredients
Pasta, cooked (your choice)
2 cloves garlic
10 diced black olives
3 T butter
1 c sliced mushrooms
4 slices cooked, crumbled bacon
1 T chopped parsley
1/2 c parmesan
1/2 c heavy cream
Cook garlic and olives in butter for ~3 min.
Crush garlic with fork.
Add mushrooms and bacon
Cook until mushrooms are soft.
Add cooked pasta and mix.
Add parsley, parmesan, and cream. Tossing after each addition.
Serve as soon as cream thickens.