Almond Poppy Seed Muffins

Almond Poppy Seed Muffins

Source: Janet Freidinger

Ingredients

• 3 c flour

• 1 1/2 t salt

• 1 1/2 t baking powder

• 2 1/2 c sugar

• 3 T poppy seeds

• 3 eggs

• 1 1/8 c vegetable oil

• 1 1/2 c milk

• 1 1/2 t vanilla

• 1 1/2 almond extract (Kaye used more)

Mix wet ingredients.

Mix dry ingredients.

Combine and bake at 350 for

• Loaf, 1 to 1 1/4 hours

• Muffins, 20 min